Pierogi Cooking Course

Pierogi Cooking Course

The most typical Polish dish and loved by all people in Poland must be by far: Pierogi. This Italian ravioli lookalike of dough, filled with meat, mushroom, cabbage or anything you like mixture tastes deliciously and is served in every Polish styled restaurant. We spent a few hours on a saturday morning being drilled by chef Michał Piosik in the ways of the Polish pierogi.

To Lubię

To Lubię

Life’s short… eat cookies! Normally our favorite places are not located in the Old Town as they are often a bit commercial and touristic. But To Lubię, a cute and small coffee/tearoom in the heart of the Old Town you should not miss.

Café Próżna

Café Próżna

Not every building in Warsaw has been razed to the ground during WWII. The narrow Próżna street is the only street of the Jewish ghetto whose both sides survived the war. In one of the historic buildings, currently being renovated, you will find a tiny and cozy café named, surprisingly, Café Próżna.

Polin – Jewish Museum

Polin – Jewish Museum

Poland was once home of the largest Jewish community of the world, but the holocaust had a devastating impact on the lives of many Jews. Polin aims to honor those who died, by remembering how they lived and showing the rich civilization they created in the past thousand years. A highly recommended visit.