Pierogi Cooking Course

Pierogi Cooking Course

The most typical Polish dish and loved by all people in Poland must be by far: Pierogi. This Italian ravioli lookalike of dough, filled with meat, mushroom, cabbage or anything you like mixture tastes deliciously and is served in every Polish styled restaurant. We spent a few hours on a saturday morning being drilled by chef Michał Piosik in the ways of the Polish pierogi.